Viola cornuta or horned violet is a wildflower native to the lower slopes of the Pyrenees mountains. Its flowers have 5 elongated petals and long slender stems. The graceful appearance of these pressed flowers makes them a lovely addition to wildflower meadow style cakes. This delicate variety has pale lilac petals and short - medium length stems.
6 Pressed Dried Edible Lilac Viola cornuta Flowers with Stems
Species: Viola cornuta
Quantity: 6
Size: Flower Head: 25mm-30mm Stem: 80mm-120mm
Colour: Lilac
Texture: Paper thin with hard centre
Flavour: Mild
Edibility: Edible flower head, remove stems before serving
Shelf Life: 6 months

































