Daisies have been consumed as food and medicine since the 15th century. These edible bellis daisy flowers have large pink and white heads with a yellow centre, light green stems and an occasional small leaf near the base of the stalk. A perfect addition to all sorts of cake designs, the pale pink colour compliments a multitude of styles.
6 Pressed Dried Edible Pink Bellis Daisy Flowers with Stems
£8.49Price
Out of Stock
